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Wine & Cellar Doors

Murray Street Vineyards

Greenock

A handsome cellar door under the gum trees at Greenock, pouring serious single-vineyard reds with platters on the lawn.

Wine & Cellar Doors

Pindarie

Greenock

A boutique western-Barossa winery and cellar-door cafe with hilltop views, run on a working sheep and grape farm.

A historic Angaston winery dating to 1859, with a casual bistro and a long record of award-winning Shiraz.

Wine & Cellar Doors

Seppeltsfield

Tanunda

A grand 19th-century estate famous for its Centenary Collection of fortified wines, releasing a 100-year-old tawny each year.

Wine & Cellar Doors

St Hugo

Tanunda

An elegant cellar door and restaurant set among the vines, named for winemaker Hugo Gramp.

Eat & Drink

Stockwell Hotel

Stockwell

A classic country pub in the small village of Stockwell serving honest counter meals and local Barossa drops.

A long-running main-street bakery turning out the German-influenced pies, pasties and streuselkuchen the Barossa runs on.

Eat & Drink

The Greenock

Greenock

A classic stone country pub in tiny Greenock, pouring cold beer and counter meals to vineyard workers and travellers alike.

Eat & Drink

The Louise

Tanunda

A luxury vineyard retreat near Marananga offering suites with valley views and the acclaimed Appellation restaurant.

A long-running Angaston restaurant set among vines, known for refined regional cooking and a deep Barossa wine list.