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The best places to eat in the Barossa
Top 9

The best places to eat in the Barossa

Tasting menus, farm eateries and the valley's great bakeries

Good food is the Barossa's second religion. Its German heritage gave the valley a deep larder of baking and smallgoods, and its restaurants now sit among the best in regional Australia. Here's where we'd eat, from the special-occasion to the everyday.

  1. 1
    Greenock

    Hentley Farm Restaurant

    Discovery tasting menus at Seppeltsfield, named SA Restaurant of the Year in 2025 and 2026.

  2. FINO Seppeltsfield 2
    Tanunda

    FINO Seppeltsfield

    Produce-driven Mediterranean cooking on the Seppeltsfield estate.

  3. 3
    Angaston

    Vintners Bar & Grill

    A long-standing Angaston favourite for classic, generous Barossa dining.

  4. 4
    Nuriootpa

    Maggie Beer's Farm Eatery

    Lakeside lunch from the valley's most famous larder.

  5. The Louise 5
    Tanunda

    The Louise

    Refined dining and luxe vineyard rooms at Marananga.

  6. 6
    Tanunda

    Apex Bakery

    One of Australia's oldest wood-fired bakeries - get the pie.

  7. Linke's Bakehouse & Pantry 7
    Nuriootpa

    Linke's Bakehouse & Pantry

    German cakes and streuselkuchen on Nuriootpa's main street.

  8. Barossa Valley Cheese Company 8
    Angaston

    Barossa Valley Cheese Company

    Handmade camembert and goat cheeses on Angaston's main street, ideal for building a picnic.

  9. Stockwell Hotel 9
    Stockwell

    Stockwell Hotel

    The honest country-pub counter meal every wine trip needs.

Book the top restaurants well ahead, and never leave the valley without a bakery stop.

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